Jones Farm on EatInSeattle.com

Local and Sustainably Caught San Juan Islands Halibut Arrives at Elliott’s Oyster House Photos attached courtesy of Elliott’s Oyster House. SEATTLE, WA – Elliott’s Oyster House is pleased to announce the arrival of fresh San Juan Islands halibut to the restaurant.  This succulent fish is available to diners starting today March 19. Caught in the deep waters […]

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